A Guide to Filipino Cuisine
Rich, generous, and full of heart. Discover why Filipino cuisine deserves a place on your table.
Filipino cuisine is one of the most exciting and underappreciated cuisines in the world. It draws from Malay, Chinese, Spanish, and American influences, resulting in bold, layered flavours that balance sour, sweet, salty, and savoury in ways that are completely unique.
At its heart, Filipino cooking is about generosity. Meals are shared family-style, portions are generous, and hospitality is a given. At Faithful Flavours, we bring that same spirit to Chews Lane in Wellington.
Dishes to Know
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First-Timers and Filipinos Agree
Whether you grew up with these flavours or you are trying them for the very first time, our guests keep coming back.
“I had never tried Filipino cuisine before and now I am completely hooked.”
“The sinigang and lechon kawali were incredible. So different from anything else in Wellington.”
“As a Filipino in Wellington, finding Faithful Flavours was like finding a piece of home.”
“Tried the tapsilog breakfast for the first time. Simple but so flavourful.”
Filipino Cuisine on Screen
Explore videos, vlogs, and stories that celebrate Filipino cuisine.
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A deep dive into the national dish.